Following are samples from our changing menu, using seasonal variations...
★ ☆ ★ ☆ "Manakeesh" ★ ☆ ★ ☆
Enjoyed for centuries in the Levant countries; Palestine, Lebanon, Jordan and Syria. These are sometimes referred to as Middle Eastern small pizza.
Included in the ticket price is a choice of two of the following...
- 'Lahma bi Ajeen'
Spiced lamb and tomato
Award-winning Halloumi cheese with tomato
Vegetarian (contains milk & chilli)
Vegan (contains sesame)
*herb & spice mix from Palestine
Spicy tomato sauce, and olives
Vegan (contains chilli)
- 'Red Sea Island' (V)(CH)
Spicy tomato sauce and a free range egg
Vegetarian (contains chilli)
- Roast pumpkin and fig with hummus*
- Wild mushrooms with Tahini sauce*
*We offer these as a gluten free salad option too
★ ☆ ★ ☆ "Trio of Dips, Olives & Flatbread" ★ ☆ ★ ☆
Peggy’s Hummus (VG)(GF)
Homemade hummus using chickpeas, olive oil, and garlic with aromatic spices and Persian lime juice
Carrot & Harissa (VG)(GF)(Ch)
Sweet, earthy, spicy...nicey
Beetroot & Salted Lemon with Sun-dried Tomato (VG)(GF)
Trio of olives marinated with chilli, garlic and Mediterranean herbs
Sourdough flatbread (VG/V)
Enjoy plain, or brushed with either
- Za’atar (VG) (S) (sesame seeds, herbs and spices)
- Sumac and Thyme (VG)
- Olive oil
- Hot butter