We are following all the guidelines regarding delivery of all fresh produce and implementing some of our own. These include:
We are now open, and operating a socially distanced model following government guidelines. Please see our Covid Safety policy here
Independent
Founded by a pianist & a singing chef, based in Nottingham’s Creative Quarter
Ethical
We make our own bread using bio-diverse, Lincolnshire grown wheat, milled in north Nottinghamshire by wind power. Our halloumi cheese is produced by an independent family business from Syria, now based in Yorkshire & is the finest we’ve tasted. All our dishes are prepared using fresh, locally sourced seasonal produce wherever possible. We have many vegan & vegetarian choices…it’s good for you, and utterly delicious! Our takeaway packaging is recyclable (except the plastic coated lids on the baked rice dishes)
Authentic
Many of our recipes are based on our chef’s childhood experiences growing up in Iran. We’ve just begun to explore the wealth of delights that Middle Eastern cuisine has to offer.
Our live acts reflect the diversity of the UK and international music scene, showcasing the best jazz, blues, soul, world & folk artists.
Peggy’s Skylight is the breath of air Nottingham needed: a music-focussed, beautiful, central venue with fantastic sound and stage, wonderful staff, great food and drink and an incredible musical offering.
Promoting Acoustickle shows for 10+ years, Peggy’s is the ONLY venue we can recall helping us sell more tickets just off its reputation as a place to be.
Peggy’s Skylight showed us a way to the stars and brought together a community to taste their ‘cornucopia of musical delights’ with original menu to match in a fabulous atmospheric venue affectionately dubbed ‘Ronnie Notts’. There would be a huge void in the E. Midlands musical scene if this breath of fresh air blew away to soon…Love and huge luck. We need you!
Wednesday 7pm – midnight
Thursday 7pm – midnight
Friday 5pm – midnight
Saturday 5pm – midnight
Sunday 12pm – 4pm
